ABBOTT'S BAKERY GLUTEN FREE FARMHOUSE WHOLEMEAL

Abbott's Bakery Gluten Free Farmhouse Wholemeal Bread delivers a hearty wholemeal experience without the gluten. These soft, large slices are high in whole grain, a source of fibre, dairy free and free from artificial colours, flavours or preservatives, and they don't fall apart in your hands. Rice bran and buckwheat create a distinctive texture and hearty flavour, while linseed meal on the crust adds a roasted nutty finish. Gluten free bread for makers who love crafting satisfying wholemeal bread sandwiches and toast.Key Features- Gluten free- High fibre wholemeal loaf- Made with rice bran and buckwheat for hearty flavour- Soft, large slices ideal for sandwiches and toast- 48% of your whole grain daily target- No artificial colours, flavours or preservatives- Endorsed by Coeliac AustraliaGluten Free48% of your whole grain daily targetNo Artificial Colours, Flavours and PreservativesSoft and Large slices