Brown Lentils

- Source of Fibre - Source of Protein - Good For Gut Health - Naturally Low in Fat Edgell® Lentils are a source of fibre and protein. Great in soups, salads, curries and vegetarian dishes. A source of fibre, Edgell® Lentils can be used in so many ways. Thicken your soups and curries or mix with rice and veggies for a light and delicious lunch. Edgell® Lentils are high in fibre and naturally low in fat. They can be used in a range of soup, curry and salad recipes. These lentils are a great for a vegetarian bolognese or chilli recipe. Lentils naturally contain dietary fibre for gut health, and contribute to 1 of your 5 daily vegetable serves. Enjoy as part of a healthy eating plan.