Brown Rice Crackers Tamari Seaweed

Only the highest grade wholegrain brown rice is used for milling into a rice flour retaining all the essential nutrients,, fibre and complex carbohydrates. This fine quality flour is then lightly steamed & oven baked to golden perfection. Delicious natural seasonings are added, such as black pepper and whole white sesame seeds.Eatrite wholegrain brown rice crackers are completely free of cholesterol, msg, gluten, preservatives and are low in GI, oils and salt.We hope you enjoy these crackers from Japan, the home of genuine rice crackers and a country renowned for their healthy diet and long life. The producers tell us these are the best crackers they can make â and we agree! Try them for yourself, we donâ t believe thereâ s a finer rice cracker anywhere in the world.