VALCOM GREEN CURRY PASTE 210G

Valcom

$7.70 AUD
$7.70 AUD $0.00 AUD
Tax included. Shipping calculated at checkout.
New
This fragrant Thai curry is made from natural herbs and spices, ideal for chicken, beef or seafood. Gluten Free. No artificial preservatives or colouring added. Hot (3 chillies rating)

Description

GimmeNow

Thai Green Curry Chicken (Serves 4) 1. Stir-fry ½ jar of Valcom Green Curry Paste with 2 tbsp oil over medium heat until fragrant. 2. Add half of 400mL coconut milk and stir-fry for about 5 minutes or until sauce thickens and oil appears. 3. Add 400g diced chicken and cook over high heat for 2 minutes. Add remaining coconut milk, 1 tsp fish sauce and 1 tsp sugar, and bring to the boil. 4. Add 200g cubed eggplant and cook until tender. Add 2 tbsp Valcom Kaffir Lime Leaves and 2 sliced red chilli (optional). 5. Add 2 cups of fresh basil leaves before removing from heat. Serve with rice.

Water, Shallot, Lemongrass, Sunflower Oil, Green Chilli, Garlic, Galangal, Salt, Shrimp (Crustacean) Paste (Shrimp (Crustacean), Salt), Kaffir Lime Peel, Coriander Seed, Modified Tapioca Starch (1442), Acidity Regulator (330)

Dimensions

Product estimated dimensions:

Length 15 cm, Width 10 cm,  Height 5 cm  

VALCOM GREEN CURRY PASTE 210G

$7.70 AUD